Anjeer Kofta, Pudina Raita and Gajar Nazakat: Macron treated with Indian delicacies by Prez Murmu during a banquet dinner
For dessert there was Gajar Nazakat (carrot pudding in dark chocolate cups, with milk fudge), Phirni Mille Feuille (Indian flavors in a French classic), sliced fresh fruit and Kashwa/coffee.
New Delhi: President Murmu recently hosted a banquet dinner for his French counterpart, President Emmanuel Macron, and treated him to a delicious array of Indian delicacies. The menu showcased the rich diversity of Indian cuisine, from Sarson Ka Saag to Kesar Badam Shorba to Pudina Raita to Gajar Nazakat. The dinner was a celebration of cultural exchange and friendship between India and France. The banquet was organized in honor of the French president, who was the chief guest at this year's Republic Day parade in the national capital on Friday.
The banquet dinner started with a warm welcome from President Murmu, who expressed his gratitude for President Macron's visit to India. A delectable variety of traditional Indian dishes – from Kesar Badam Shorba to Sarson Ka Saag, Makke Ki Roti, Jeera Aloo and Pudina Raita, among others – were served to the French President.
The other delectable dishes on the menu included Chhena Paturi (fresh curd seasoned with mustard and steamed banana leaves), Achari Aloo aur Khumb (pickled potatoes and mushrooms, coriander sauce), Anjeer Kofta (fig roundels and vegetables in a rich cashew sauce) , Bagan-e-Subz (seasonal vegetables in butter), Dal Dera (black lentils cooked overnight on charcoal), Subz Pulao (aromatic rice with seasonal vegetables).
For dessert there was Gajar Nazakat (carrot pudding in dark chocolate cups, with milk fudge), Phirni Mille Feuille (Indian flavors in a French classic), sliced fresh fruit and Kashwa/coffee.
Vice President Jagdeep Dhankhar, Prime Minister Narendra Modi and Chief Justice of India DY Chandrachud were among the dignitaries present at the banquet dinner.
In her address, President Murmu highlighted the strong partnership between India and France and highlighted their shared journey towards a better future. She emphasized that both countries are committed to building a future that is meaningful for their people, especially the youth. The President said India and France are working together in various sectors ranging from crafts to space exploration to shape this future.
One of the most important aspects of this shared journey is the focus on creating opportunities and ensuring equal access to education. President Murmu emphasized the importance of quality education, research and innovation to empower the youth and prepare them for the challenges of tomorrow. She also emphasized the need for a clean environment and emphasized both countries' commitment to sustainable development.
“We have also influenced each other in the field of food and drinks with our specialties. Just as there are impressive scholars of ancient Indian languages and Vedic studies in France, the French language is a popular choice for students in India. When we look at cinema, we are reconnected, whether it is the influence of the French New Wave on our most prominent directors or the increasing presence of Indian films and movie stars on the Cannes red carpet,” added President Murmu added.